Jean Manciat 'Franclieu' Mâcon-Charnay, 2024 Melon de Bourgogne This wine is 100% Nebbiolo

This wine is 100% Nebbiolo from sandy-clay soils in Roero

with a pronounced bouquet of ripe yellow fruits such as quince

Pair with roast duck breast or pumpkin ravioli in sage brown butter

THE PROCESS

which lead to extremely thought provoking wines

Jean Manciat 'Franclieu' Mâcon-Charnay, 2024 Melon de Bourgogne This wine is 100% NebbioloThis wine is made of 100% Chardonnay. The grapes are from Jean Manciat's oldest vines, at 30 35 years old, on a gentle, stony slope of clay limestone soils, which he considers to be his finest plot. The hand harvested fruit is whole cluster pressed, naturally fermented and aged on its fine lees in stainless steel tanks. No oak is involved at all, allowing the wine to express the fresh, tropical, and flinty nature of the fruit.