Vall Llach 1.5L 2006 yecla the fruit is never too

the fruit is never too heavy

a no brainer for Northern Rhône lovers

Finishes dry and crunchy with a long tightly focused aftertaste that packs plenty of punch

at the time method traditionelle was being introduced for sparkling wines

deeply coloured

Vall Llach 1.5L 2006 yecla the fruit is never tooThe flagship 2006 Vall Llach is composed of 65% Carinena, 15% Syrah, 15% Cabernet Sauvignon, and 5% Merlot aged for 12 months in new French oak. Many of the Carinena vines for this cuvee are pre phylloxera. Opaque purple colored, it offers up a splendid aromatic array including pain grille, slate, mushroom, espresso, garrigue, blueberry, and black currant. Opulent, full bodied, and rich, this pedal to the metal Priorat possesses 8 10 years of aging