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wrapped in Speyside softness
ensuring the fruit is both fresh and vibrant while supporting the wine’s depth
Made from New York State grains and finished in maple syrop barrels
hand-selected in Lawrenceburg
The Ex-Voto cuvée
Moissenet-Bonnard, Cremant de Bourgogne, NV msk_champ_ps_22 wrapped in Speyside softnessHere's Burgundy's best kept value secret: Cremant made the exact same way as Champagne, from the same Pinot Noir, on the same limestone, for a fraction of the outlay. This one comes from Moissenet Bonnard, a small Pommard grower better known for serious Cote de Beaune reds, so the fizz arrives from a genuinely pedigreed address. Traditional method, second fermentation in the bottle, real toasty complexity. Pop it for an aperitif, or any Tuesday that
US$ 155.00
US$ 140.55
US$ 58.05
