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Decant for an hour to open it up
a blend of Grenache
so the wine stays pure-fruited and radiant rather than oaky
The vines were planted on virgin terraces from 1990
iron- and fossil-rich soil that lends the wine its character
Laura De Vito, Fiano di Avellino Li Sauruni, 2022 so061626 cornelissen 2021s offer Decant for an hour toLi Sauruni sits at the top of Laura De Vito's holdings in Lapio, the village most Fiano drinkers agree is the grape's finest address in Irpinia, and it gives her most structured wine. De Vito started in 2018 with a deliberately narrow brief: Fiano only, three vineyard parcels, each bottled separately, all handled exactly the same way so the sites can argue their own case. That means a mid October pick, a gentle press, fermentation in stainless steel,
