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truffles and vanilla
don't miss out on this stand-out Grenache from a region that specialises in it
in the marionberry to brambly
In the bouquet sweet red fruits – strawberries and raspberries – with notes of sous Bois
adds relief and depth
Villa Sandi 'Il Fresco' Organic Prosecco DOC NV bodegas-muga truffles and vanillaWhole grapes are softly pressed, and the must is stored in controlled temperature tanks after a first racking. It is then inoculated with selected yeast cultures, and fermentation takes place at a controlled temperature of 15 16C (60F). Upon reaching the required alcohol and sugar content, fermentation is stopped by refrigeration. After a two month period on lees, the sparkling wine is ready for bottling.
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