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followed by layers of dried rose petals
Where chalky limestone veins and steep hillside combine to yield powerful wine with significant structure and lift
It’s all about lifted red fruit—wild strawberries
stone-fruit-driven Chardonnay with real length
This Mosel Riesling carries the pedigree of two legendary winemakers—Julian Haart trained under both Egon Müller and Klaus Peter Keller
Chateau du Tertre, Margaux 5eme Grand Cru Classe, 2016 BOJO&SWFRANCECT followed by layers of dried2016 is widely regarded as one of Bordeaux's finest 21st century vintages, and du Tertre offers access to that legendary year from a revived Fifth Growth property. After decades of decline, the estate was restored starting in 1997 and has steadily returned to form. The blend of Cabernet Sauvignon (75%), Merlot, Cabernet Franc, and Petit Verdot shows Margaux's signature floral perfume alongside spicy red berries and forest notes, with silky tannins
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