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open-top steel vessels for natural fermentation
Temperatures during the summer season were also in line with our long term averages and the cool and more importantly consistent climatic conditions of Mt Benson again reinforced the importance of it as a premium wine producing region in a changing climate
limes and fresh rosemary
voluptuous and aromatic
The wine is so versatile with so many foods and also so delicious as a lip smacking aperitif there really is no excuse for this wine not being in the door of every fridge - the only limitation being that just 2400 bottles were produced in 2018 with all these bottles being reserved for the francen market
Domaine Antoine Jobard Beaune 1er Cru Epenottes 2022 Size::1 Bottle open-top steel vessels for naturalAntoine farms a good plot of vines that are close to 40 years old. Its just under a hectare, right on the border with Pommard. There is plenty of clay, and the wine is layered and hedonistic. It is the only red in our allocation fermented with bunches (30%), a wonderfully seductive, Vosne like red that is already gorgeous yet clearly has the structure to age.
