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the wines here were blends or even field-blends
Dinavolo Rosso stands out for its fresh style and medium body
fermented in neutral barrels
Tasting in Didier’s cellar is something of a mystical experience
started off with buying grapes from his friends and borrowing cellar space
Domaine des Ardoisieres "Rhodonite" Grape_Chenin Blanc the wines here were blendsGrapes: Gamay Region: Savoie, France Vintage: 2024 Viticulture: Biodynamic Soils: Schist + Ardoise Vinification: Direct press from a parcel that had a later ripening, then fermented 2 3 stainless steel tank and 1 3 neutral barrique Aging: 9 months in stainless steel tank and 1 3 neutral barrique Fining or Filtering: None Sulfur: Minimal added Notes from the Importer: Domaine des Ardoisires was created in 1998 by the iconic Michel Grisard. Brice Ormont
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