*Pre-order* Cha Chaan Teng: Comfort Food from Hong Kong's Iconic Diners (Lucas Sin) *Signed* Farm Guided by Ben’s expert hand

Guided by Ben’s expert hand

this beginner-friendly collection of dietician-backed recipes is the only cookbook you need to embark on this diet shift

- KNIFE CUTTING

otherwise a near fine copy of this lovely edition of David's classic work on Italian cooking and food

Man Bites Dog explores the transformation of hot dogs from unassuming street fare to paradigms of regional expression

*Pre-order* Cha Chaan Teng: Comfort Food from Hong Kong's Iconic Diners (Lucas Sin) *Signed* Farm Guided by Ben’s expert handExpected September 29, 2026. Available for pre order now! Signed copies will be available after our author event with Lucas on November 16th. Please let us know in the notes section at check out if you'd like to wait for a signed copy (and if you'd like it personalized), otherwise we'll send an unsigned copy as soon as it's published. Chef, writer, culinary educator, and Food & Wine Best New Chef: 2021, Lucas Sin writes his debut cookbook on Hong Kong