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spontaneous fermentation in concrete vats
approachable dry wine—named for Bruno Karthäuser
almost wild expression that these vines have been giving for generations
the fermented mash produces a 3" thick oil cap
The 'Terre Du Lias' (Jurassic limestone formation) is 100% Chardonnay from 45-55 year-old vines on Lias marl soils
La Pierre Ronde (Antoine Lepetit de la Bigne), Bourgogne Pinot Noir Cuvee Ronde, 2024 Wildman_Burgundy_Offer_2022_Part_1 spontaneous fermentation in concrete vatsAntoine Lepetit de la Bigne made his name as a biodynamic consultant across Burgundy including eight years at Domaine Leflaive before launching La Pierre Ronde in 2021. His Cuvee Ronde Pinot Noir captures everything we love about good entry level red Burgundy: it's bright, juicy, and full of crunchy red fruit, with silky tannins and an undercurrent of earth. Sourced from organic and biodynamic growers, it drinks with real charm and energy. An easy,
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