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a 9-hectare parcel of deep clay over limestone
Adam represents one of the Middle Mosel's finest rising estates
oak and sweetness
and wheat toast opening to a medium- to full-bodied palate that is satiny and racy
or just flexing on your friends who paid double for big-house Champagne
Pierre Boisson, Meursault Les Grands Charrons, 2017 needs description a 9-hectare parcel of deepGrands Charrons is the most exuberant, most classically Meursault y wine in Pierre Boisson's range, and at nine years old the 2017 has grown into exactly the nutty, honeyed weight that implies. Boisson is one of the village's quiet stars: his family has worked Meursault for over two centuries, he is a longtime friend of Raphal Coche and trades winemaking notes with him, and he is a true specialist in restraint, capping new oak at around 30% on his top
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