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The wine is best consumed to understand its flavors
The vineyards are south
richer version of Sauvignon
spearmint and pepper
but after some air will pair perfectly with shellfish
Brij 'Printemps' Pinot Noir SLO Coast, 2025 plum liqueur The wine is best consumed100% Organic Pinot Noir. Lifted aromatics of wild strawberry, red cherry, and crushed raspberry, layered with subtle coastal notes of rose petal, dried herbs, and a faint earthy minerality reflective of the regions maritime influence. On the palate, it shows vibrant acidity with silky tannins, revealing flavors of cranberry, pomegranate, and a touch of spice, all carried through a fresh, elegant finish typical of cool climate San Luis Obispo Coast
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