Kings County Straight Bourbon (750ml) Size::1 Bottle Fermentation occurs entirely in oak

Fermentation occurs entirely in oak barrels

Its structure is harmonious

Blend: 86% Cabernet Sauvignon

The Roux family has been producing wine in Saint-Aubin since 1885

it remains Gaillac first and foremost

Kings County Straight Bourbon (750ml) Size::1 Bottle Fermentation occurs entirely in oakABV. Kings County's core Bourbon is frequently cited in lists of the best non Kentucky Bourbons. The mash bill includes 80% New York organic corn (from the Finger Lakes) and English Golden Promise barley for a high malt recipe that avoids the wheat or rye typically used in Kentucky Bourbon. This is a Bourbon made like a Scotch WhiskyKings County double pot distil for purer and more flavourful white spirit, which is then aged in a variety of new,