Mary Taylor 'Anjou' Blanc Parajes del Valle Calder Chai

Calder Chai

and a touch of dried fruits

After bottling

it is the expression of a subtle blend of three emblematic grape varieties of the region: Chardonnay

direct press of the other grapes

Mary Taylor 'Anjou' Blanc Parajes del Valle Calder ChaiNatural White Wine Geographically, Anjou is divided into two dominant profiles, based on soil types. The first, known as Anjou Blanc, lies toward the west of the appellation, where chalky limestone soils impart a lighter, more energetic expression of Chenin. Then theres Anjou Noir, referring to the dark volcanic schist soils of the easternmost edge of the Massif Armorican, where Chenin assumes a richer, more full bodied character. Sourced from