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Cabernet Sauvignon
He is the most coveted horse plower of the Côte
his future is promising
pressed and left to ferment spontaneously in large open wood barrels
the moderate temperature in summer allows for freshness in the wine
Sons of Wine "Bisous Bisous" Explore_Interesting Cabernet SauvignonGrapes: Gewurztraminer + Riesling Region: Alsace, France Vintage: 2023 Viticulture: Biodynamic Soils: Volcanic Vinification: Whole cluster skin contact for 5 days. Lightly pressed Aging: 9 months in barrels Fining or Filtering: None Sulfur: None added Notes from the Importer: Sons of Wine was created by Farid Yahimi, born and raised in Nancy, France. Farid started a career in digital communications and open source software before switching to the
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