Heat half oil / ghee and fry onions until golden
Not to forget
and even sprinkled over roasted vegetables for a fragrant
these gold-coated cardamom pearls are ideal for gifting
Simply shake the bottle well before each use to recombine the ingredients
Kewra Flavor 2033-SS / کیوڑا فلیور Cutting Board Heat half oil / gheeKewra Flavor is a traditional and highly aromatic flavoring that captures the distinctive floral essence of kewra (screw pine). Known for its sweet, perfumed, and refreshing aroma, it is widely used in South Asian desserts, sweets, beverages, and festive recipes. This concentrated flavor is perfect for enhancing kheer, biryani, syrups, milk based drinks, ice creams, and traditional mithai. It delivers a strong and long lasting fragrance with just a