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During the winemaking process it is Giesen's aim to emphasize the vineyards and amplify the varietally expressive fruit
Further underpinned by wild honey notes and coriander seed taking the wine in a tropical direction
Vintage: The start of the 2019 growing season was quite cool and very little rain fell producing ideal conditions for red varietals to fully mature in the Pyrenees
It has delicate toasty characteristics from being aged on lees whilst the gentle oak flavour adds complexity
effortless
Wine & Soul Pintas Vintage Port 375ml 2019 Size::6 Bottle Case During the winemaking process itMade from a field blend of over 30 different indigenous grape varieties. All grapes were carefully selected and foot trodden in lagares for 5 days until brandy was added to stop the fermentation. The juice is then aged in an old Port Tonel for 19 months, after which the wine was bottled.
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