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paired with light dishes such as summer salads
dark chocolate and a long
The result is a generous
The cider is fermented in wood for 10–11 months and twice distilled on copper pot stills fuelled by wood
with a dense and full-bodied texture
Distillerie Les Fils d'Emile Pernot Absinthe 25% 700ml oller-del-mas paired with light dishes suchDelicate, subtly perfumed. The best way to discover the wormwood flavour, not much known. You can use it in your cocktails, as well as on a scoop of lemon icecream.
US$ 52.50
US$ 84.95
US$ 79.95
