Chateau Mont Redon Vieux Marc NV Size::1 Bottle pineapples and ripe figs and

pineapples and ripe figs and ends in a balanced fruit acid aftertaste

it surprises with a lively effervescence that complements flavours of blackcurrant and plum

2016 was a wonderful vintage for Barbera and Dolcetto and

“The earlier you consummate the marriage the better the relationship

It then rests in the bottle for another 2 to 3 years to ensure a complete harmonised

Chateau Mont Redon Vieux Marc NV Size::1 Bottle pineapples and ripe figs andMade from the skins of the red Chateauneuf du Pape grapes. Resulting from the distillation of the grape skins after vinification, this alcohol marc is very typical. Distillation is carried out in a still double wall where the solids are agitated in permanently to avoid caramelization. Furthermore, this distillation is done under partial vacuum in order to respect the fruity expression of aromas. Once distilled, this marc is aged in new Cognac barrels