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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
cool barrel ferments
The wine was blended and bottled after 10 months oak maturation
Its aromas evoke elderberry and lime with a dash of apple On the palate you'll get a lively mouthful
The fruity nose is youthful with juicy white peaches
For the aperitif
Wines by KT Pazzo Shiraz Temp. Cab. 2021 champagne-de-saint-gall cool barrel fermentsThe word Pazzo fittingly means CRAZY in Italian this low sulphur field blend red wine from 2021 is crazy good drinking. Made from Shiraz, Cabernet Sauvignon and Tempranillo. Made to be a juicy style that caters for those with a sensitivity to sulphur it shows bright fragrant fruit. Open fermented and basket pressed. Sourced from various Watervale vineyards, it is made to enjoy now.
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