Lebanese Baking: More Than 100 Recipes for Sweet and Savory Baked Goods (Maureen Abood) Side Dishes or a full plant-based twist

or a full plant-based twist

otherwise very good - a remarkable survival for this fragile little book

With 70 recipes

and engaging writing

- INGREDIENTS FOR GLUTEN-FREE RECIPE

Lebanese Baking: More Than 100 Recipes for Sweet and Savory Baked Goods (Maureen Abood) Side Dishes or a full plant-based twistMaureen Aboods authoritative cookbook celebrates the delicious baked goods of Lebanon with traditional recipes and Lebanese American innovations. Indulge in Baklawa Diamonds, Triple Chocolate Baklawa, and even Baklawa Cheesecake. Treat yourself to Chocolate Pistachio Knafeh Bars, Zalabia Donuts, or Orange Blossom Caramel Pecan Rolls. Delight in Mocha Cardamom Snack Cakes, Turmeric Tea Cake, or Pomegranate Mousse Cake with Lime Icing. Enjoy Fig