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Campbells Shiraz Durif bongiraud clove and allspice over black

SKU 29183893385
4.6
USD22.74 USD59.74

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  • USA
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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30

Description

clove and allspice over black and blue fruits

the wine’s class begins to emerge and it's saline

making it the perfect accompaniment to any dish

The two Dijon clones 114 and 667 were fermented separately and during the peak of fermentation the tanks were plunged up to eight times in a 24 hour period

dynamic and innovative

Campbells Shiraz Durif bongiraud clove and allspice over blackFruit was harvested early in March and fermented on skins for seven to eight days. After pressing the wine was matured for nine months in French and American oak casks before blending and bottling.

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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