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then spent years working as an engineer abroad before quitting in 2019 to take over his family's small parcel (roughly 1
A great way to taste how much the rock matters
framed by polished tannins and a long
and white flowers open on the nose
Minimal intervention: entire harvest destemmed
Jurtschitsch, Gruner Veltliner "Urgestein", 2024 Polaner Champagne 2025 then spent years working asUrgestein means "primary rock," and that's the whole idea here: dry Grner Veltliner grown on the ancient gneiss and mica schist that gives Austria's Kamptal its backbone. This is Jurtschitsch's stony, everyday luxury pour, drawn from across the estate's oldest bedrock rather than a single hillside. Alwin and Stefanie farm organically and biodynamically in Langenlois, ferment with wild yeast, and keep the sulfur light, so what lands in the glass tastes
