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spending all that time in the famous "Warehouse A" — the oldest storage building at the Beam Distillery
It takes between twenty and twenty-five pounds of pear mash to make a single bottle of Brandy
each aged in Eastern European oak barrels
Given the effort that has gone into keeping this distillery going
back in 1926 during Prohibition
Prospero Tequila Reposado Mythology spending all that time in
US$ 626.66
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US$ 60.95
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US$ 157.50
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