Adami Garbèl Prosecco Treviso Brut, N/V Larry Stone This is 100% Gamay from

This is 100% Gamay from Fleurie

The name 'Spelt' also refers to the type of wheat that once grew where the winery is currently located

with an emphasis on the Russian River Valley

fermented with native yeast and aged for 12 months in a blend of 95% used oak and 5% new oak

The site for this bottling features 60-year-old vines on fine

Adami Garbèl Prosecco Treviso Brut, N/V Larry Stone This is 100% Gamay fromThis Prosecco is made with 100% Glera. Its pleasantly acidic and full of crisp fruit. An outstanding wine for mimosas, hugo spritzes, or just sipping to refresh your palate. Pair it with oysters, shrimp cocktail, or Sottocenere al Tartufo, a soft italian truffle cheese.