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(Italian - Fruit) Dott. Ing. A. Marino. La Tecnica Frigorifera applicata all'Ortofrutticoltura Michelin lobster soup

SKU 26112758217
4.8
USD40.00 USD61.00

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Description

lobster soup

Seasonal bakes and tips on growing your own produce by former The Great British Bake Off contestant

Carving instructions for fish and meat

they brought with them the plants and foods of their homeland―wheat

and how certain fruits

(Italian - Fruit) Dott. Ing. A. Marino. La Tecnica Frigorifera applicata all'Ortofrutticoltura Michelin lobster soupIllus. with photographs and drawings. Pictorial light blue wrappers. First Edition. Milano: Editore Ulrico Hoepli, 1951. A book in Italian on refrigeration of fruit, a new phenomenon in Italy in 1951. There are even separate chapters on refrigeration of the banana, the potato, and pulp, with professional configurations of refrigeration units specifically for fruit. Rubbing to extremities, small pieces of wrappers lacking from spine ends, else good.

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