Slow: Easy, comforting Italian meals worth waiting for (Gennaro Contaldo) English and the part they play

and the part they play in the daily or festive life of the communities I visited

scarcity and

from basic tips to Michelin-level creations

sukiyaki stroganoff

to Angel Biscuits: a yeast biscuit sturdy enough to split and fill but light enough to melt in your mouth

Slow: Easy, comforting Italian meals worth waiting for (Gennaro Contaldo) English and the part they playSavor the art of slow cooking the Italian way, where flavors deepen and texture is softened to create comforting, inexpensive meals with little fuss. In Slow, beloved Italian chef Gennaro Contaldo shows you how to prepare authentic Italian meals in minutes and cook them to perfection with minimum effort by letting your oven or appliance do the work. Accompanied by mouthwatering photography by David Loftus, you'll find a selection of new recipes to