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In a traditional yamahai sake the starter of the sake is left exposed to the air for several days to naturally develop lactic acid
Base spirit is the Fidencio Clasico which is macerated with fresh local fruits such as quince
grapefruit peel
contributing significantly to the body of the whisky
lighter style wines or fuller
Capovilla Williams Pear 2006 375ml Perthshire In a traditional yamahai sake
US$ 290.21
US$ 19487.99
US$ 88.00
US$ 19532.06
