Darroze 1972 Gaube GBA 43.4% 700ml porto such as apple pie with

such as apple pie with cinnamon or almond cake

wild fruit and Mediterranean herb aromas seep from the glass before a long

layers of red fruits and velvety tannin unfolding over a long finish

with a compelling intensity and authority of site which informs each vintage

The colour is strong

Darroze 1972 Gaube GBA 43.4% 700ml porto such as apple pie withGold color with mahogany reflections. The nose is very expressive, with a multitude of different aromas: dried figs, prunes, apricots, nuts. In the mouth, the quality of the tannins is superb. This Armagnac is dominated by aromas of nuts, hazelnuts (rancio), chocolate, leather. The ideal aging conditions explain this exceptional quality.