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Highlights: • 112+ delicious recipes • 540+ beautiful and mouthwatering photos • 8 x 10–inch hardcover • Ingredients and how to find them and treat them • Numbered instructions • Photographic step-by-step instructions • Homemade foods
and social benefits of each dish as well as raise awareness of and support for indigenous food producers who are preserving heirloom foods and traditions
when the nation's food was seasonal
its great chef
pages fragile with chipping to lower corners and piece lacking from lower title page (not affecting text)
On Eating: The Making and Unmaking of My Appetites (Alicia Kennedy) *Signed* origins Highlights: • 112+ delicious recipesBookplate signed by Kennedy mounted inside. With lush prose and evocative storytelling, Alicia Kennedy shares her journey from eater to cook, exploring how we can eat for both joy and justice in a warming, overworked, and globalized world. "As a girl, I ate like a king." So begins beloved author and journalist Alicia Kennedys captivating new book. On Eating: The Making and Unmaking of My Appetites is a deeply personal work about being a girl who loved
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