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and medium-bodied vinho tinto with lush and spicy flavours of red fruits
sweet spices and hints of musk
the end of season weather helped make 2015 a stand-out vintage in its time with good balances
dried herbs and forest floor make an appearance on the back half
this wine is softened by a natural malo-lactic fermentation which gives warmth and deliciousness to the taste
Clos Naudin Vouvray Moelleux Reserve 2016 dws and medium-bodied vinho tinto withThe Reserve label of moelleux appears only occasionally in vintages that have the perfect conditions for making great sweet wines. This label is solely for botrytis affected fruit with this wine sporting 130g residual sugar. A big step up in intensity and weight and richness with flavours of confit apple and pear with little hints of caramelization with delicate hints of hazelnut all the while underpinned with a very fine vein of acidity and a hint of
