it usually develops a bouquet of exotic spices after a few years of bottle storage
The skinsy component adds a nice fat lemon jube texture without any cloy or caramel
white peach and lemon citrus
After three to four weeks the ferment was pressed and transferred to old French barriques for twelve months maturation
The fruit is hand harvested with multiple passes through the vineyards and the wine spends 11 months on fine lees
Monte Tondo Mito Soave Size::1 Bottle it usually develops a bouquetSoave, Italy. Vibrant, light and fresh, this wine is as expressive as they get. Loosely translated, mito means small, and in this context, it refers to this wine as being the baby of the Monte Tondo family, nurtured and made with love. It sings of ripe citrus, fleshy pear, pineapple and fresh white flowers. An endearing example of the beauty of youth. Its bone dry and can be enjoyed all on its own