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fermentation with indigenous yeasts
The natural acidity of the resulting blends provides structure and finesse
tobacco and a hint of game
Early picked to retain fine acidity
soft pressing with a pneumatic press
Le Grand Cros ‘Saint Julian’ Rose Size::12 Bottle Case fermentation with indigenous yeastsDry and fruity, this ros seduces by its tenderness, elegance and freshness. With its structured palate and aromatic concentration, it will be particularly enjoyed over a nice meal. Peachy colour. The nose is complex and intense with aromas of exotic fruits, strawberry and cherry with a hint of spice. The mouth is full, the fruit persistent and the finish is salivating. Great expression.
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