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Soft and earthy on the palate
most of the blend is produced in Guyana
6-15 day ambient yeast fermentation with gentle infusion
and menthol
This bottle is an example of a "Medium" sherry
Partida Creus CL 2023 Vienna Soft and earthy on theA blend of Garnatxa Blanca and Garnatxa Negra from 25 35 year old certified organic vines in Terra Alta. All grapes were destemmed, the white macerated on skins for 2 days and the red grapes for 4 days before gently pressing to one 10,000L tank to co ferment over the winter, bottled in June.
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