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Baobab powder is derived from the fruit of the baobab
Anschliessend folgt die traditionelle Fermentation: Die Schoten werden eingewickelt
Award-winning black pepper and real cinnamon (Cinnamomum Verum) from the tropical forests are rounded off by the aromatic lime sea salt with subtle fruity nuances
vitamins B1 and B6 as well as many important antioxidants
Mix it in smoothies
Utengule Rift Valley Kaffee Bohnen Friends Corner Baobab powder is derived fromThis coffee is a pure Arabica from Utengule farm, made of grade "A" beans. Utengule coffee displays a full body (coffee ness), fine citric acidity and undertones of blackberry. These characteristics are associated with high grown coffee from the region and are desirable for gourmet type coffee.
