Casa Castillo Pie Franco 2021 BIO Magnum Sierra De Gredos beeinflusst von seiner Großmutter

beeinflusst von seiner Großmutter

which seems a bit like the evolution of many 2018s

They used 65% full clusters in 2017 and a shorter maceration than in other years

with a medium-bodied taste and very fine tannins

Diese Eigenschaften in Verbindung mit dem kontinentalen Klima führen dazu

Casa Castillo Pie Franco 2021 BIO Magnum Sierra De Gredos beeinflusst von seiner GroßmutterPie Franco 2021 BIO Magnum Casa Castillo, DOP Jumilla, Spain 100% Monastrell old vines, Spontaneous fermentation in underground pools with 25% to 30% "full clusters", Maturation in 500 liter oak barrels for 16 months. Parker 99 P 1. 5 liters 14. 5% Alc. Contains sulphites ES ECO 024 "The Pie Franco 2021 comes from ungrafted old Monastrell vines planted in sandy soils. It feels incredibly balanced, elegant and harmonious, a little closed, more subtle