Harvest and elaboration: Each year
on barren limestone-granite soils
sei es ein festliches Dinner oder eine entspannte Zusammenkunft mit Freunden
LEITHABERG DAC Red 2012 Organic Erwin Tinhof Eisenstadt
an elegant sweet variety representative
Castro Ventosa Valtuille Rapolao 2019 Premium Weine Harvest and elaboration: Each yearValtuille Rapolao 2019 , Castro Ventosa, DOBierzo, Spain 85% Menca, 10% Alicante Bouschet and 5% white grapes and others , from the "El Rapolao" vineyard that is over 100 years old. Spontaneous fermentation with 100% full cluster fermentation in 3000 litre barrels, 12 months in 500 liter barrels, production approx. 1700 bottles Parker 96 P 0. 75 liters 13% Alc. Contains sulphites "The 2019 Valtuille El Rapolao, now a Vino de Paraje, fermented 100%