Rapslecithin 25 Kg Biomus Obst- und Gemüsekonserven Of which sugar – 1

Of which sugar – 1

Ingredients In the daily portion (4 capsules) Calories 10 kcal Carbohydrates 2 g Total sugar content 2 g D-Mannose td > 1800 mg Cranberry 1000 mg METHOD OF APPLICATION :

dessen Umgebung natürliches Soda liefert

moisturize it

Safflower oil

Rapslecithin 25 Kg Biomus Obst- und Gemüsekonserven Of which sugar – 1Rapeseed lecithin 100% GMO free BIOMUS Technical information about the chemical reagent: CAS number: not applicable EC number: not applicable Synonyms: rapeseed lecithin, phosphatidylcholine Type: Pure, non GMO Purity: Pure, non GMO Examples of professional applications in various industries: Food industry natural emulsifier: Rapeseed lecithin is used as an emulsifier and stabilizer in foods such as margarines, mayonnaise, creams, confectionery, and