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Nondestructive Evaluation of Food Quality formatIsbn:Hardcover - 9783642157950 Studienarbeit aus dem Jahr 1996

SKU 56150874958
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EUR106.99 EUR139.99

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Description

Studienarbeit aus dem Jahr 1996 im Fachbereich Jura - Öffentliches Recht / VerwaltungsR

Kapitel wird am Beispiel der bereits durchgeführten Kosten-Nutzen-Berechnung einer Sozialberatung des Industrie- und Technologieunternehmens das Berechnungsmodell nach dem statischen Verfahren vorgestellt

Problemstellung6

Starting with new developments in classical problems of parallel compiler design

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Nondestructive Evaluation of Food Quality formatIsbn:Hardcover - 9783642157950 Studienarbeit aus dem Jahr 1996Numerous works on non destructive testing of food quality have been reported in the literature. Techniques such as Near InfraRed (NIR) spectroscopy, color and visual spectroscopy, electronic nose and tongue, computer vision (image analysis), ultrasound, x ray, CT and magnetic resonance imaging are some of the most applied for that purpose and are described in this book. Aspects such as theory basics of the techniques, practical applications (sampling,

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