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The processing methods inspired the production of Huang Xin Wu Long and
Tea pets are very common in China: tea lovers usually place them on the gongfu cha tray and pour out the leftover tea over them
adding both texture and a tactile contrast
With the lightweight cup and lid pouring precisely and effortlessly
and features a smoother surface
zhi lan Quantity:Sample (~6g) The processing methods inspired theCompared with our bold Song Zhong, this Zhi Lan Xiang (, orchid fragrance) might seem unassuming at first. But still waters run deep, as they say! Its all about refinement with this Dancong, masterfully roasted in the traditional nong xiang style (, strong fragrance). The eponymous orchids appear in both fragrance and taste, yet never overwhelm. They caress the senses like the first aromas emerging in a flower garden after a warm spring rain. Now and
