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Fermentation was carried out with 25% whole grapes in small 1
25% Graciano und 5% Viura
with local
Aged for 6 months in 2
It has many fine-grained tannins that come from a certain time in the
Gran Predicat Negre 2020, Celler Grifoll Declara, blauWein Casa Castillo Fermentation was carried out withMonastrell 2017 Casa Castillo, DOP Jumilla, Spain 88% Monastrell 12% Garnacha, 6 months in fudre, Gua Penin 92 P, 2017 Parker 92 P 0. 75 liters 15% Alc. Contains sulphites "The 2017 Monastrell has about 12% Garnacha, and 2018 will be likely to have almost 20% Garnacha. At this point will be they remove the name Monastrell from the label and the wine as Sell Casa Castillo without mentioning a variety. You have decided that the mixture of Monastrell
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