beluga kaviar Salmon Roe With its vibrant orange colour

With its vibrant orange colour and medium to small pearls

Shopping for someone else but not sure what to give them

Attilus Royal Siberian caviar is Malossol which literally means 'lightly salted'

It is produced from the sturgeons grown in Germany using a so-called "Live milking" technique - a respectful method of harvesting caviar without harming the fish

or as a rewarding accompaniment for seafood dishes

beluga kaviar Salmon Roe With its vibrant orange colourAttilus Beluga Caviar from the Huso Huso sturgeon is renowned for its excellent egg quality and taste. The eggs are light to dark grey in colour and have a fine creamy taste. Beluga Caviar has the largest egg (normally 3 3. 5mm in diameter but may range) and is the most sought after type of sturgeon caviars.