classic siberian caviar Salmon Roe Grain colours may range from

Grain colours may range from dark grey and dark olive green to golden brown tones

Beluga Caviar has the largest egg (normally 3 - 3

and rich savoury depth

Perfect for gourmet platters

Mother of pearl is ideal for eating caviar with

classic siberian caviar Salmon Roe Grain colours may range fromSiberian Sturgeon Caviar Classic Siberian Caviar, sometimes called baerii caviar, is extracted from the Siberian sturgeon (acipenser baerii). It is a fine grained caviar recognised for its pure, elegant flavour and exquisite length which is both fine and clear. Grain colours range from black grey all the way to black brown tones. Attilus Classic Siberian Caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.