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It is used in balancing and astringent formulations as well as in pro-age concepts focusing on skin elasticity
Für Lebensmittelanwendungen ist die Trägervariante Glycerin vorgesehen
Der Extrakt ist frei von ätherischen Ölen und damit frei von deklarationspflichtigen Duftstoff-Allergenen
Use in food in the EU requires authorisation
Formulators and purchasers often search for this raw material as beetroot extract or beetroot powder and use it primarily for the natural coloring of cosmetics and food
Traubenkern Pulverextrakt 10:1 (Vitis Vinifera) Size:5 kg It is used in balancingThe Grape seed powder extract (INCI: Vitis Vinifera Seed Extract) is a powdered botanical extract obtained from the seeds of the grapevine (Vitis vinifera) at an extract ratio of 10: 1. OPC (Oligomeric proanthocyanidins) serves as the lead marker. The CAS number of this raw material is 84929 27 1. Production The extract is produced as a fine powder at a ratio of 10: 1 and supplied unpreserved. Certified organic material is preferred during sourcing.
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