Outside Skirt Steak | USDA Prime AmericanLamb Note: This product is only

Note: This product is only available for local delivery (Miami-Dade / Broward) or PickUp at our Retail location

The knife is finely crafted by using one piece of steel which is carefully folded into the whole knife

you can expect a Prime Rib with excellent marbling

We have partnered with one of the most exclusive programs in the US to produce 100% Grass Fed and 100% Grass Finished beef

and earthy aroma and flavor that develops during extended dry-aging

Outside Skirt Steak | USDA Prime AmericanLamb Note: This product is onlyThe 'Ribeye' of Skirt Steaks Our Outside Skirt Steak is the cut true steak lovers seek out the very same prized by top chefs and high end steakhouses. Unlike the thinner, less flavorful inside skirt youll often find in supermarkets, the outside skirt is thicker, juicier, and far more marbled, delivering unmatched tenderness and a rich, beefy flavor that only gets better over high heat. Sourced from premium Nebraska cattle and hand trimmed by our